Father's Day Menu
Father's Day Menu
Appetizers
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Lobster Bisque Soup
$10.95
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Baked French Onion Soup
Topped with melted Gruyère cheese in a crock
$8.95
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Shrimp Cocktail
Jumbo shrimp served with cocktail sauce
$19.95
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Shrimp De Jonghe
Sautéed shrimp in sherry wine and fresh lemon juice, baked with bread crumbs and melted garlic butter
$19.95
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Maryland Jumbo Lump Crab Cakes
Shaved fennel salad and honey chipotle sauce
$22.95
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Oysters Rockefeller
Stuffed with creamed spinach topped with Mornay sauce
$22.95
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Fried Calamari
Wild caught, served with cocktail sauce
$19.95
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Lollipop Chops (4)
Greek style
$22.95
Steaks & Chops
All steaks are Black Angus Beef, aged between 21-28 days. Served with homemade soup du jour and salad, potato or rice, and fresh vegetables. Peppercorn Cognac sauce, Bèarnaise sauce, add $4 each-
Roast Prime Rib of Beef
24 oz.
$54.95
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Rib Eye Steak
16 oz., well marbled, tender, and tasty
$48.95
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New York Strip Steak
16 oz., charbroiled to its fullest flavor
$48.95
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Filet Mignon
11 oz., the most tender of all steaks
$48.95
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Barbecued Baby Back Ribs
Full slab
$36.95
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Pork Chops
Two double-cut chops (28 oz.)
$32.95
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Rack of Lamb
Brushed with Dijon mustard, lightly finished with herbed bread crumbs
$48.95
Jameson's Signature Cuts
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Porter House Steak
24 oz., two favorites, New York strip and filet mignon in a single cut
$49.95
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KC New York Steak
24 oz., bone-in also known as the Kansas City strip
$48.95
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Jameson's Rib Eye Steak
28 oz., bone-in, Jameson’s Special Cut!
$59.95
Fresh Fish & Seafood
Served with homemade soup du jour and salad, potato or rice, and fresh vegetable-
Charred Scottish Salmon
$36.95
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Greek-Style Alaskan Halibut
$38.95
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Broiled Lake Superior Whitefish
$32.95
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Fried Shrimp
Served with cocktail sauce
$32.95
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Shrimp De Jonghe
Sautéed shrimp in sherry wine and fresh lemon juice, baked with bread crumbs and melted garlic butter
$32.95
Side of Arlington, or Caesar salad to accompany your dinner entrée at an additional charge
Side orders a la carte: Grilled asparagus or sautéed mushrooms, 6.95 each
Father’s Day Specials
Served with homemade soup du jour and salad, potato or rice, and fresh vegetable-
Beef Wellington
Filet mignon coated with pâte, wrapped in puff pastry and baked, with baked tomato garni and demi glace Bordelaise sauce
$42.95
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Twin Lobster Tails
Two 8 oz. South African cold water lobster tails
$94.95
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Filet & Lobster
8 oz. center-cut filet mignon and an 8 oz. South African cold water lobster tail. Served with European-drawn butter
$94.95
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Filet & Grilled Shrimp
8 oz. filet mignon and three grilled shrimp
$52.95
Dinner Entrees
Served with homemade soup du jour and salad, potato or rice, and fresh vegetable-
Breast of Chicken Marsala
Sautéed double breast of chicken, with Marsala wine and mushrooms
$28.95
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Breast of Chicken Picante
Sautéed double breast of chicken, with white wine, lemon and mushrooms
$28.95
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Athenian Chicken
Half $28.95
Whole $34.95
All White Meat Additional $2.95
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Chicken Kabob
Marinated boneless breast of chicken, onions, red, yellow, and green peppers, mushrooms and tomatoes, with lemon basil sauce, served with wild rice
$28.95
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Fettuccine Alfredo with Chicken
Tender chicken and fettuccine tossed in our homemade parmesan cream sauce
$32.95
(Does not include potato, rice, or vegetable)
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London Broil
Medallions of filet served with mushrooms and demi-glace Bordelaise sauce
$32.95
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New York Strip & Fried Shrimp
8 oz. NY strip steak and three fried shrimp
$42.95
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Beef Kabob
Marinated filet mignon, onions, red, yellow and green peppers, mushrooms and tomatoes, with peppercorn Cognac sauce, served with wild rice
$32.95
Refreshing Salads
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Chicken Arlington Salad
Charbroiled chicken breast, baby mixed greens, cranberries, goat cheese and roasted walnuts, tossed in a balsamic vinaigrette
$24.95
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Chicken Caesar Salad
Charbroiled chicken breast, romaine lettuce, shaved Pecorino Romano cheese, croutons and homemade Caesar dressing
$22.95
Burgers & Sandwiches
Served with homemade soup du jour, french-fried potatoes and cole slaw-
Cheeseburger
10 oz., choice of American, Swiss, provolone, cheddar or bleu cheese
$19.95
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Grilled Chicken Club
Grilled chicken breast with Monterey jack cheese, smoked Applewood bacon, lettuce, tomato, sliced avocado, and mayo, on toasted whole-wheat bread
$19.95
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Jameson’s Burger
10 oz., sautéed onions, smoked Applewood bacon, mushrooms, choice of cheese
$21.95
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Arlington Club
Thinly-sliced oven-roasted turkey breast pilled high with smoked Applewood bacon, lettuce, tomato, sliced avocado, and chipotle mayo, on toasted whole-wheat bread
$19.95
Wine List
Blush & Sweet Wines
Light & Fruity-
Notorious Pink Rose, France
Glass $11
Bottle $40
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Moscato Castello del Poggio, Italy
Glass $9
Bottle $34
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Leonard Kreusch Riesling, Germany
Glass $9.50
Bottle $36
White Wines
Light-Bodied, Crisp, and Dry White Wine-
Ecco Domani Pinot Grigio, Italy
Glass $9
Bottle $34
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Santa Margherita Pinot Grigio, Italy
Glass $15
Bottle $52
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Kim Crawford Sauvignon Blanc, New Zealand
Glass $12
Bottle $46
White Wines
Medium to Full-Bodied, Oak Aged-
Kendall Jackson Chardonnay, California
Glass $11
Bottle $42
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Ferrari Carano Chardonnay, Sonoma County, California
Glass $13
Bottle $48
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Sonoma-Cutrer Chardonnay, Russian River Ranches, Sonoma
Glass $14.50
Bottle $50
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La Crema Kelli Ann Vineyard Chardonnay, Russian River Valley, California
Bottle $75
Red Wines
Light to Medium-Bodied, Moderate Complexity-
Ruffino Chianti Classico Riserva Ducale, Tuscany Italy
Glass $17
Bottle $68
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Estancia Pinot Noir, California
Glass $11
Bottle $40
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Meiomi Pinot Noir, Sonoma County, California
Glass $13
Bottle $48
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Penner Ash Pinot Noir, Willamette Valley, Oregon
Bottle $120
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Gascon Malbec, Argentina
Glass $11
Bottle $40
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Apothic Red Blend, California
Glass $9
Bottle $34
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The Prisoner Red Blend, Napa Valley, California
Bottle $90
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Rodney Strong Merlot, Sonoma, California
Glass $11.50
Bottle $42
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Rutherford Hill Merlot, Napa Valley, California
Bottle $66
Red Wines
Full-Bodied, Complex-
Penfolds Koonuga Hill Shiraz, South Australia
Glass $11
Bottle $40
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The Federalist Red Zinfandel, Lodi, California
Glass $13
Bottle $48
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Kendall Jackson Cabernet Sauvignon, California
Glass $13
Bottle $48
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Rodney Strong Cabernet Sauvignon, Sonoma
Glass $12
Bottle $46
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St. Francis Cabernet Sauvignon, Sonoma
Glass $14.50
Bottle $50
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Freemark Abbey Cabernet Sauvignon, Napa Valley, California
Bottle $140
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Cakebread Cabernet Sauvignon, Napa Valley, California
Bottle $150
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Caymus Cabernet Sauvignon, Napa Valley, California
Bottle $175
Champagne & Sparkling Wines
Light & Dry to Full-Bodied-
Chandon Brut (187ml), California, Split
Glass $15
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La Marca Prosecco Brut, Italy, Split
Glass $12
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Chandon Brut Rose, (187ml), California, Split
Glass $15
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Chandon Brut, Napa, California
Bottle $50
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Vueve Clicquot “Brut” Yellow Label Champagne, France
Bottle $115
Beverages
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Goose Island Root Beer (12 oz. Bottle)
$4
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San Pelligrino Sparkling Mineral Water (500ml)
$4
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Fiji Natural Artesian Water (500 ml)
$4
House Wines by Salmon Creek
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Chardonnay, Cabernet Sauvignon, Merlot and White Zinfandel
By the Glass $8.50
Half Carafe $19
Full Carafe $24